# Dinner

Apple and Orange Chicken

Name: Apple and Orange Chicken
Yield: 4 servings
Ingredients: 1 (1 ounce) package dry onion soup mix; 4 bone-in chicken breast halves, skinless; 1 (.6 ounce) package cream of chicken soup mix; 2 tablespoons soy sauce; 2 cloves crushed garlic; 1 cup apple juice; 1 cup orange juice; salt and pepper to taste

By Olivia Carter

•

October 9, 2024

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Both savory and fruity, this novel dish is the delicious sum of its contrasting parts: garlic, oranges, onion and apples.

Servings 4 People

Calories 230 Kcal

Prep Time N/A Minutes

Cook time N/A Minutes

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Ingredients

1 (1 ounce) package dry onion soup mix
4 bone-in chicken breast halves, skinless
1 (.6 ounce) package cream of chicken soup mix
2 tablespoons soy sauce
2 cloves crushed garlic
1 cup apple juice
1 cup orange juice
salt and pepper to taste

Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).
Step 2

Place the chicken pieces in a lightly greased 9x13 inch baking dish.
Step 3

In a medium bowl combine the onion soup mix, cream of chicken soup mix, soy sauce, garlic, apple and orange juice, salt and pepper. Mix together and pour mixture over chicken. Cover and bake in the preheated oven for 1 hour, then remove cover/lid and bake for another 1/2 hour to brown the chicken.

Enjoy your meal!

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Hi, this is Olivia Carter, and I'm thrilled you're here! I founded This Healthy Table in 2015 to share my love for fresh, seasonal recipes and wholesome meals. My goal is to inspire you with delicious, nutritious dishes and vibrant international flavors. Thanks for stopping by—I can't wait for you to explore and enjoy!