Chocolate Almond Fudge

By Olivia Carter
April 2, 2024
Rich chocolate flavor in a creamy fudge enhanced by the crunchy, nutty flavor of almonds. Add this to a holiday dessert table for rave reviews.
Chocolate Almond Fudge
Servings 36 People
Calories N/A Kcal
Prep Time 10 Minutes
Cook time 5 Minutes
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Ingredients

Instructions

  • Step 1
    Line a 9-inch baking pan with foil; spray foil with cooking spray.
  • Step 2
    In large saucepan, mix powdered sugar, cocoa, and salt. Add almondmilk and buttery sticks. Cook over medium-low heat until buttery sticks melt and mixture is all moistened, stirring frequently. Cook and stir until mixture is smooth.
  • Step 3
    Remove from heat. Beat with spoon until mixture loses its shine, about 5 minutes. Stir in almond flavor and almonds.
  • Step 4
    Spread in pan. Cool completely, about 2 hours.

Enjoy your meal!

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Hi, this is Olivia Carter, and I'm thrilled you're here! I founded This Healthy Table in 2015 to share my love for fresh, seasonal recipes and wholesome meals. My goal is to inspire you with delicious, nutritious dishes and vibrant international flavors. Thanks for stopping by—I can't wait for you to explore and enjoy!