Name: Clamato® Cooked Salmon
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 medium red onion, diced; 2 cloves garlic, sliced; 1 fresh jalapeno chile, seeded and minced; 0.5 bunch cilantro, chopped fine; 0.5 bunch basil, chopped fine; 2 limes, juiced; 1.5 cups Clamato® Tomato Cocktail; Salt and pepper to taste; 4 salmon fillets

Ingredients

Instructions

Step 1

In a large skillet, over medium-high heat; heat olive oil, add onions, garlic, jalapeno, cilantro; basil cook 3-5 minutes. Add limes juice, Clamato®; bring to boil. Reduce heat, cover and simmer slowly.
Step 2

Season salmon fillets with salt and pepper, place in Clamato® broth; cook fillets 9-12 minutes. Serve with white rice and vegetables.

Enjoy your meal!