Name: Cucumber Chicken Roll-ups
Prep time: 20 min
Cook time: PTM
Total time: 20 min
Yield: 15 servings
Ingredients: 1 English cucumber, halved lengthwise; 1 (12.5 fl oz) can chicken breast, drained and flaked; 4 ounces Neufchatel cheese, softened; 1 roma (plum) tomatoes, chopped; 2 green onions, finely chopped; 1 tablespoon light mayonnaise; 0.5 teaspoon red pepper flakes, or to taste; 0.25 teaspoon garlic salt; 1 (7.2 ounce) package Original Snack Factory® Pretzel Crisps®

Ingredients

1 English cucumber, halved lengthwise
1 (12.5 fl oz) can chicken breast, drained and flaked
4 ounces Neufchatel cheese, softened
1 roma (plum) tomatoes, chopped
2 green onions, finely chopped
1 tablespoon light mayonnaise
0.5 teaspoon red pepper flakes, or to taste
0.25 teaspoon garlic salt
1 (7.2 ounce) package Original Snack Factory® Pretzel Crisps®

Instructions

Step 1

Slice cucumber halves lengthwise with a mandoline or knife into 1/8-inch-thick long slices
Step 2

Mix together chicken, Neufchâtel cheese, tomato, green onions, mayonnaise, red pepper flakes, and garlic salt in a large bowl until well blended.
Step 3

Lay cucumber slices flat on a work surface. Spoon 2 teaspoons chicken mixture on the bottom (flat) edge of each slice; roll up. Secure with toothpicks and place rolls upright like cups on a serving plate. Push a Snack Factory Pretzel Crisp about halfway down into chicken mixture.

Enjoy your meal!