Name: Double Chocolate Pancakes
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 0.5 cup mini chocolate chips; 0.25 cup white sugar; 0.25 cup cocoa powder; 2 teaspoons baking powder; 0.25 teaspoon salt; 1 cup milk; 1 large egg, beaten; 3 tablespoons butter, melted; 0.5 teaspoon vanilla extract

Ingredients

Instructions

Step 1

Mix flour, chocolate chips, sugar, cocoa powder, baking powder, and salt together in a large bowl.
Step 2

Combine milk, egg, butter, and vanilla in a small bowl. Pour over flour mixture; stir only enough to blend.
Step 3

Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.

Enjoy your meal!