# Dessert

Easy Apple Crisp with Honey

Name: Easy Apple Crisp with Honey
Prep time: 35 min
Cook time: 25 min
Total time: 60 min
Yield: 8 servings
Ingredients: 4.5 cups peeled, cored and sliced apples; 2 teaspoons lemon juice; 2 tablespoons water; 0.5 cup honey; 1 teaspoon ground cinnamon; 0.75 cup brown sugar; 0.75 cup all-purpose flour; 0.75 cup rolled oats; 4 tablespoons butter

By Olivia Carter

•

November 15, 2024

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This delicious crisp is so easy to make, and everyone will love it! Cinnamon, honey, and a crisp crumb topping make a dessert you'll want to prepare again and again. Serve with vanilla ice cream.

Servings 8 People

Calories 298 Kcal

Prep Time 35 Minutes

Cook time 25 Minutes

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Ingredients

4.5 cups peeled, cored and sliced apples
2 teaspoons lemon juice
2 tablespoons water
0.5 cup honey
1 teaspoon ground cinnamon
0.75 cup brown sugar
0.75 cup all-purpose flour
0.75 cup rolled oats
4 tablespoons butter

Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish.
Step 2

Evenly spread the apple slices in the prepared dish. In a small bowl, mix the lemon juice and water, and pour over the apples. Drizzle apples with honey, and sprinkle with cinnamon.
Step 3

In a bowl, mix the brown sugar, flour, oats, and butter until the mixture resembles coarse crumbs. Sprinkle over the apples.
Step 4

Bake 25 minutes in the preheated oven, until apples are tender and topping is lightly browned.

Enjoy your meal!

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Hi, this is Olivia Carter, and I'm thrilled you're here! I founded This Healthy Table in 2015 to share my love for fresh, seasonal recipes and wholesome meals. My goal is to inspire you with delicious, nutritious dishes and vibrant international flavors. Thanks for stopping by—I can't wait for you to explore and enjoy!