Name: Easy Shrimp Dinner
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 8 servings
Ingredients: 2.5 cups water; 3 cubes chicken bouillon; 3 pounds shrimp, peeled and deveined; 0.33300000429153 cup chopped green onion; 0.25 cup soy sauce; salt to taste; 0.25 cup cornstarch; 0.25 cup cold water; 12 ounces trimmed snow peas; 4 small ripe tomatoes, diced

Ingredients

Instructions

Step 1

In a large saucepan, heat 2 1/2 cups water to a boil over medium-high heat. Dissolve bouillon in boiling water. Add shrimp, green onion, soy sauce and salt. Boil for 3 minutes.
Step 2

Dissolve cornstarch in cold water; stir into shrimp mixture. Cook until sauce is thick, then add tomatoes and snow peas. Serve hot.

Enjoy your meal!