# Appetizer

Fresh and Light Cucumber Salsa

Name: Fresh and Light Cucumber Salsa
Prep time: 25 min
Cook time: PTM
Total time: 25 min
Yield: 20 servings
Ingredients: 3 (10 ounce) cans diced tomatoes and green chilies, drained; 3 cucumbers - peeled, seeded and chopped; 2 roma (plum) tomatoes, chopped (or more to taste); 1 bunch fresh cilantro, chopped; 0.25 cup chopped onion, or to taste; 1 jalapeno pepper, seeded and minced, or to taste; kosher salt to taste

By Olivia Carter

•

April 29, 2024

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This is a fast and fresh salsa made with roma tomatoes, canned tomatoes and green chiles, cucumbers and cilantro.

Servings 20 People

Calories 13 Kcal

Prep Time 25 Minutes

Cook time N/A Minutes

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Ingredients

3 (10 ounce) cans diced tomatoes and green chilies, drained
3 cucumbers - peeled, seeded and chopped
2 roma (plum) tomatoes, chopped (or more to taste)
1 bunch fresh cilantro, chopped
0.25 cup chopped onion, or to taste
1 jalapeno pepper, seeded and minced, or to taste
kosher salt to taste

Instructions

Step 1

Mix together diced tomatoes and green chiles, cucumbers, roma tomatoes, cilantro, onion, jalapeno pepper and kosher salt in a bowl. Serve immediately; for best flavor, chill for at least one hour.

Enjoy your meal!

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Hi, this is Olivia Carter, and I'm thrilled you're here! I founded This Healthy Table in 2015 to share my love for fresh, seasonal recipes and wholesome meals. My goal is to inspire you with delicious, nutritious dishes and vibrant international flavors. Thanks for stopping by—I can't wait for you to explore and enjoy!