# Dinner

Grilled Cabbage II

Name: Grilled Cabbage II
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 6 servings
Ingredients: 1 head cabbage, cored and cut into wedges; 1 onion, sliced; 1 green bell pepper, sliced; 1 clove garlic, minced; cracked black pepper to taste; 0.25 cup butter or margarine, cut into pieces

By Olivia Carter

•

April 19, 2024

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Wedges of cabbage are grilled inside a packet of foil with onion, bell pepper, garlic and butter.

Servings 6 People

Calories 130 Kcal

Prep Time 5 Minutes

Cook time 40 Minutes

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Ingredients

1 head cabbage, cored and cut into wedges
1 onion, sliced
1 green bell pepper, sliced
1 clove garlic, minced
cracked black pepper to taste
0.25 cup butter or margarine, cut into pieces

Instructions

Step 1

Preheat grill for medium heat, and lightly oil grate.
Step 2

Place cabbage on a large sheet of aluminum foil. Top with onion slices, bell pepper slices, garlic, black pepper, and butter. Fold edges of foil together to seal, then wrap entire package again with another sheet of foil.
Step 3

Cook on hot grill for 30 to 45 minutes, turning packet every 10 minutes.

Enjoy your meal!

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Hi, this is Olivia Carter, and I'm thrilled you're here! I founded This Healthy Table in 2015 to share my love for fresh, seasonal recipes and wholesome meals. My goal is to inspire you with delicious, nutritious dishes and vibrant international flavors. Thanks for stopping by—I can't wait for you to explore and enjoy!