Name: Grilled Mediterranean-Inspired Citrus Chicken Thighs
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Ingredients: 0.25 cup olive oil; 2 medium lemons, juiced; 2 cloves garlic, crushed; 0.25 teaspoon ground thyme; freshly ground black pepper to taste; 0.5 pound boneless, skinless chicken thighs

Ingredients

0.25 cup olive oil
2 medium lemons, juiced
2 cloves garlic, crushed
0.25 teaspoon ground thyme
freshly ground black pepper to taste
0.5 pound boneless, skinless chicken thighs

Instructions

Step 1

Whisk olive oil, lemon juice, garlic, thyme, and pepper together in a bowl and pour into a resealable plastic bag. Add chicken thighs, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 30 minutes to 1 hour.
Step 2

Preheat an outdoor grill for medium heat and lightly oil the grate.
Step 3

Remove chicken thighs from the marinade and shake off excess. Discard the remaining marinade.
Step 4

Cook until chicken is no longer pink in the center and the juices run clear, 4 to 7 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Enjoy your meal!