Name: Maple Soy Glazed Salmon
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6 servings
Ingredients: 1 untreated cedar plank; 2.5 pounds boneless salmon fillet; 1 teaspoon coarse salt; 0.5 teaspoon black pepper; 0.25 cup maple syrup; 2 tablespoons soy sauce; 2 tablespoons melted butter; 2 tablespoons fresh lime juice; 0.5 teaspoon lime zest; 2 tablespoons chopped fresh chives; 6 lemon wedges

Ingredients

Instructions

Step 1

Soak the cedar plank in water for 2 hours.
Step 2

Preheat an outdoor grill for medium-high heat and lightly oil grate. Place the cedar plank across the grate of the grill as it preheats.
Step 3

Season salmon fillet with salt and pepper and place onto the hot cedar plank skin-side down. Close the grill lid and whisk together maple syrup, soy sauce, butter, lime juice, and zest in a small bowl until glaze is well combined. Baste salmon with glaze and continue cooking until salmon flakes easily with a fork, about 10 minutes total. Serve salmon garnished with chives and lemon wedges.

Enjoy your meal!