# Dinner

Mashed Potatoes

Name: Mashed Potatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Ingredients: 3 Yukon Gold potatoes, peeled and chopped; 0.33333334326744 cup milk; 0.25 cup sour cream; salt and ground black pepper to taste

By Olivia Carter

•

March 29, 2024

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These simple, delicious mashed potatoes are made with sour cream and milk.

Servings 2 People

Calories 226 Kcal

Prep Time 10 Minutes

Cook time 20 Minutes

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Ingredients

3 Yukon Gold potatoes, peeled and chopped
0.33333334326744 cup milk
0.25 cup sour cream
salt and ground black pepper to taste

Instructions

Step 1

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain.
Step 2

Mash potatoes with milk, sour cream, salt, and pepper in the large pot.

Enjoy your meal!

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Hi, this is Olivia Carter, and I'm thrilled you're here! I founded This Healthy Table in 2015 to share my love for fresh, seasonal recipes and wholesome meals. My goal is to inspire you with delicious, nutritious dishes and vibrant international flavors. Thanks for stopping by—I can't wait for you to explore and enjoy!