Name: Spiced Pumpkin Bread
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 24 servings
Ingredients: 1.5 cups white sugar; 1 cup light brown sugar; 1 cup butter, melted; 2 eggs; 1 tablespoon vanilla extract; 3 cups pumpkin puree; 4 cups all-purpose flour; 2 tablespoons ground cinnamon; 1 tablespoon baking powder; 1 tablespoon baking soda; 1 teaspoon ground nutmeg; 0.5 teaspoon ground cloves; 0.5 teaspoon salt

Ingredients

Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease three (9x5-inch) loaf pans; set aside.
Step 2

Mix together white sugar, brown sugar, and melted butter in a large bowl until well combined. Stir in eggs and vanilla; mix in pumpkin until thoroughly combined.
Step 3

Whisk together flour, cinnamon, baking powder, baking soda, nutmeg, cloves, and salt in a separate bowl until combined. Mix flour mixture into pumpkin mixture until incorporated. Pour batter into the prepared loaf pans; smooth batter evenly in each pan.
Step 4

Bake in the preheated oven until a toothpick inserted into the middle of each loaf comes out clean, 45 to 50 minutes.

Enjoy your meal!