Name: Sunset Rum Punch
Prep time: 10 min
Total time: 10 min
Yield: 1 servings
Ingredients: crushed ice; 1.5 fluid ounces spiced rum (such as Kraken®); 1 fluid ounce freshly squeezed lime juice; 1 fluid ounce freshly squeezed orange juice; 1 fluid ounce freshly squeezed grapefruit juice; 0.75 fluid ounce white rum (such as Captain Morgan™); 0.75 fluid ounce dark rum (such as Myers's®); 0.75 fluid ounce hibiscus syrup; 0.75 fluid ounce almond orgeat syrup (such as Torani®); 1 slice orange; 1 maraschino cherry

Ingredients

Instructions

Step 1

Combine crushed ice, spiced rum, lime juice, orange juice, grapefruit juice, white rum, dark rum, hibiscus syrup, and almond syrup in a cocktail shaker. Cover and shake until the outside of the shaker has frosted.
Step 2

Fill a tiki mug with crushed ice. Strain cocktail over ice. Garnish with orange slice and maraschino cherry.

Enjoy your meal!