Name: Tangy Bar-B-Que Sauce
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 64 servings
Ingredients: 1 cup butter; 1 onion, chopped; 1 teaspoon garlic powder; 2 (15 ounce) cans tomato sauce; 1 (28 ounce) bottle ketchup; 0.75 cup water; 2 tablespoons Worcestershire sauce; 2 tablespoons brown sugar; 0.5 lemon, juiced; salt and pepper to taste; 1 teaspoon hot pepper sauce

Ingredients

1 cup butter
1 onion, chopped
1 teaspoon garlic powder
2 (15 ounce) cans tomato sauce
1 (28 ounce) bottle ketchup
0.75 cup water
2 tablespoons Worcestershire sauce
2 tablespoons brown sugar
0.5 lemon, juiced
salt and pepper to taste
1 teaspoon hot pepper sauce

Instructions

Step 1

In a large skillet, melt the butter or margarine over medium heat. Stir in the onion and garlic powder. Saute until onions are soft. Stir in the tomato sauce, ketchup, water, Worcestershire sauce, brown sugar and Season to taste with salt, pepper and hot pepper sauce. Reduce heat to low and simmer, uncovered, for 10 minutes.

Enjoy your meal!