Name: This 7-Layer Dessert Dip Will Have Your Guests Fighting Over the Last Scoop
Prep time: PTM
Cook time: PTM
Yield: 24 servings
Ingredients: 2 1/4 cups whole milk; 1 (3.9-oz.) package chocolate flavored instant pudding and pie filling mix (such as Jell-O); 1 (24-oz.) package no-bake cheesecake filling (such as Philadelphia) (scant 4 cups); 2 cups chopped or crumbled brownies; 2 1/2 cups chopped fresh strawberries (from 1 [16 oz.] container); 2 cups heavy whipping cream; 2 tablespoons vanilla extract; 1/2 cup maraschino cherries with stems; 2 tablespoons shaved dark chocolate (from 1 [3.5-oz.] 70% cacao chocolate candy bar); Crunchy cookies, for dipping

Ingredients

Instructions

Step 1

Gather all ingredients.
Step 2

Whisk milk and instant pudding mix together in a large bowl until dissolved, about 2 minutes. Set aside until thickened, about 5 minutes.
Step 3

Spread cheesecake filling in an even layer in the bottom of an 8- or 9-inch square glass dish.
Step 4

Sprinkle crumbled brownies in an even layer over top.
Step 5

Spread thickened pudding mixture in an even layer over brownies.
Step 6

Arrange chopped strawberries in an even layer over pudding.
Step 7

Beat cream, sugar, and vanilla with an electric mixer in a large bowl until medium-stiff peaks form, 2 to 3 minutes.
Step 8

Spoon whipped cream mixture over strawberries.
Step 9

Arrange cherries over whipped cream and sprinkle with shaved chocolate.

Enjoy your meal!